Welcome to visit Welcome the Spring！
Englishen
Welcome the Spring
Englishen
Current location：front page >> gourmet food

How to make braised pork skin

2025-09-25 03:51:27 gourmet food

How to make braised pork skin

In the past 10 days, hot topics across the Internet have mainly focused on food, health and wellness, technology dynamics and entertainment gossip. Among them, food topics are particularly prominent, especially the methods of making home-cooked dishes, such as braised pork skin, air fryer recipes, etc. This article will introduce the practice of braised pork skin in detail based on recent hot topics and attach relevant data.

1. How to make braised pork skin

How to make braised pork skin

Braised pork skin is a classic home-cooked dish with a sleek texture and rich nutrition. The following are the detailed production steps:

MaterialDosage
Pig skin500g
Ginger3 pieces
Green onion1
Cooking wine2 tablespoons
Soak soy2 tablespoons
Smoked1 tablespoon
crystal sugar10g
star anise2 pieces
Fragrant Leaf2 pieces
Clean waterAppropriate amount

step:

1. Wash the pig skin, put it in a pot, add water, ginger slices and cooking wine, and blanch it for 5 minutes to remove the fishy smell.

2. Remove the blanched pig skin, scrape off the grease on the surface with a knife, and cut it into small pieces for later use.

3. Heat the pan and cool the oil, add rock sugar, and fry under low heat until the rock sugar melts and becomes caramel-colored.

4. Add the pork skin pieces and stir-fry evenly to coat the surface of the pork skin with sugar.

5. Add ginger slices, scallion slices, star anise, and bay leaves, and stir-fry to bring out the fragrance.

6. Pour in light soy sauce and dark soy sauce, stir-fry evenly, and add appropriate amount of water. The amount of water should be covered with the pig skin.

7. Bring to a high heat and turn to low heat and simmer for 40 minutes until the pork skin is soft and tastes good.

8. Finally turn on high heat to collect the juice, then take it out of the pot and put it on the plate.

2. Nutritional value of braised pork skin

Pig skin is rich in collagen and has a good nourishing effect on the skin. Here are the main nutrients of braised pork skin:

Nutritional ingredientsContent (per 100 grams)
Calories320 big card
protein25g
Fat22g
carbohydrate5g
Collagen15g

3. Recent hot topics

In addition to the method of braised pork skin, the following topics have been hotly discussed on the entire network recently:

topicPopularity index
Air Fryer Recipe95
Healthy and wellness90
Technology News85
Entertainment gossip80

4. Summary

Braised pork skin is a delicious and nutritious home-cooked dish. It is simple to make and is suitable for daily cooking in the family. The popularity of food topics has remained high recently, especially the way home-cooked dishes is very popular among netizens. I hope this article can help you easily master the recipe of braised pork skin, and enjoy the delicious food while supplementing collagen.

If you have other questions about braised pork skin, please leave a message in the comment area to discuss!

Universal Hardness Test Price

Spring Tensile Compression Test Machine

Next article
  • How to eat Cordyceps flower

    check the details
    How to eat Cordyceps flower
    How to eat Cordyceps flowerCordyceps flower, as a precious nourishing ingredient, has attracted much attention in recent years. Not only is it rich in nutritional value, but it can be eaten in a variety of ways. This article will combine the hot topics and hot content on the Internet in the past 10 days to give you a detailed introduction to the consumption methods and effects of Cordyceps flower.1. Nutritional value
    2026-01-27 gourmet food
  • How to make calcium tablets

    check the details
    How to make calcium tablets
    How to make calcium tabletsIn recent years, with the improvement of health awareness, calcium tablets, as an important product for calcium supplementation, have attracted much attention from consumers. This article will combine the hot topics and hot content on the Internet in the past 10 days to introduce in detail the production process, ingredients and purchasing suggestions of calcium tablets to help everyone bet
    2026-01-25 gourmet food
  • How to eat vat beans

    check the details
    How to eat vat beans
    Title: How to eat vat beansCrock beans, also known as cowpeas or long beans, are one of the common vegetables in summer. It is not only rich in nutrients, but also has various cooking methods and is deeply loved by people. In the past 10 days, the discussion about vat beans has continued to be hot all over the Internet, especially the topic of how to cook vat beans has attracted much attention. This article will comb
    2026-01-22 gourmet food
  • What to do if yam makes your hands itchy?

    check the details
    What to do if yam makes your hands itchy?
    What to do if yam makes your hands itchy? Full analysis of 10 practical solutionsRecently, the topic of "What to do if yam makes your hands itchy?" has become so popular on major social platforms and Q&A communities, with many netizens sharing their personal experiences and tips for dealing with it. This article will combine the hot discussions on the Internet in the past 10 days to organize structured solutions for
    2026-01-20 gourmet food
Latest articles
Recommended articles
Reading rankings
Friendly links
Dividing line